You must be logged in to post a review.
Under the Table: Saucy Tales from Culinary School
Katherine Darling, Paperback$20.39
In stock, new
A deliciously entertaining memoir about one woman’s adventures in the student kitchens of the legendary French Culinary Institute–flavored with celebrity chefs, eccentric characters, and mouthwatering recipes
To anyone who has ever dreamed of life in a French kitchen, Katherine Darling serves up a savory dose of reality in this funny, fascinating, and altogether delightful account of her time spent slaving over a hot stove, wrestling with veal calves, and cleaning fish heads at The French Culinary Institute.
Description
Binding Type: Paperback
Author: Katherine Darling
Published: 04/27/2010
Publisher: Atria Books
ISBN: 9781416565291
Pages: 384
Weight: 0.70lbs
Size: 8.44h x 6.32w x 0.88d
Additional information
Weight | 0.7 lbs |
---|---|
Dimensions | 8.44 × 6.32 × 0.88 in |
Reviews
There are no reviews yet.